Amount of Folic acid in Pizza, meat and vegetable topping, rising crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat and vegetable topping, rising crust, frozen, cooked there is 41 µg of Folic acid. Change amount

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Folic acid

Folic acid is a nutrient present in many other foods. The below table lists foods high in Folic acid other than Pizza, meat and vegetable topping, rising crust, frozen, cooked.

Yeast extract spread 2993 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES 1611 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 1536 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 1536 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 1535 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN 1535 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch 1518 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN 1315 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 1299 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain 1286 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice 1206 µg
Cereals, MALT-O-MEAL, original, plain, dry 1121 µg
Cereals, MALT-O-MEAL, chocolate, dry 1115 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 1023 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 905 µg
Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry 870 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 821 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 739 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 728 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 727 µg
Pizza, meat and vegetable topping, rising crust, frozen, cooked

Pizza, meat and vegetable topping, rising crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat and vegetable topping, rising crust, frozen, cooked are listed below.

Water 44.24 g 44.24%
Energy (calorie) 271 kcal
Energy (joule) 1135 kJ
Protein 12.63 g 12.63%
Total lipid (fat) 11.75 g 11.75%
Ash 2.61 g 2.61%
Carbohydrate, by difference 28.78 g 28.78%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 7.26 g 7.26%
Glucose (dextrose) 3 g 3%
Fructose 1.7 g 1.7%
Maltose 2.4 g 2.4%
Galactose 0.16 g 0.16%
Starch 19.76 g 19.76%
Calcium, Ca 155 mg 0.16%
Iron, Fe 1.36 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 211 mg 0.21%
Potassium, K 189 mg 0.19%
Sodium, Na 640 mg 0.64%

Nutrients in Pizza, meat and vegetable topping, rising crust, frozen, cooked